{"id":26335,"date":"2016-07-02T23:58:12","date_gmt":"2016-07-02T23:58:12","guid":{"rendered":"http:\/\/192.168.1.4\/blogmed\/?p=26335"},"modified":"2016-07-02T23:58:12","modified_gmt":"2016-07-02T23:58:12","slug":"stollen-panetone-alemao","status":"publish","type":"post","link":"https:\/\/culinaria.ddns.net\/?p=26335","title":{"rendered":"Stollen (Panetone Alem\u00e3o)"},"content":{"rendered":"<p><img loading=\"lazy\" decoding=\"async\" class=\"size-full wp-image-40294 alignright\" src=\"http:\/\/192.168.43.83\/blogmed\/wp-content\/uploads\/2016\/07\/stollen.jpeg\" alt=\"\" width=\"299\" height=\"168\"\/><strong>Ingredientes<\/strong>:<\/p>\n<ul style=\"text-align: justify;\">\n<li>3 e 1\/2 x\u00edcara(s) de ch\u00e1 de farinha de trigo<\/li>\n<li>1 pitada(s) de sal<\/li>\n<li>1\/2 x\u00edcara(s) de ch\u00e1 de leite morno<\/li>\n<li>15 grama(s) de fermento biol\u00f3gico<\/li>\n<li>300 grama(s) de uvas passas escuras<\/li>\n<li>300 grama(s) de frutas cristalizadas<\/li>\n<li>300 grama(s) de uvas passas claras<\/li>\n<li>300 grama(s) de am\u00eanoas torradas<\/li>\n<li>2 colher(es) de sopa de casca de laranja ralada<\/li>\n<li>1\/2 x\u00edcara(s) de ch\u00e1 de a\u00e7\u00facar<\/li>\n<li>1\/4 x\u00edcara(s) de ch\u00e1 de manteiga<\/li>\n<li>A\u00e7\u00facar de confeiteiro para decorar<\/li>\n<\/ul>\n<p style=\"text-align: justify;\"><strong>Modo de preparo<\/strong><br \/>\nComece pela massa. Misture a farinha e o sal, junte o leite morno e o fermento. Misture bem com a ajuda de uma batedeira at\u00e9 virar uma massa homog\u00eanea.<\/p>\n<p style=\"text-align: justify;\">Coloque a uvas passas escuras, as frutas cristalizadas, as uvas passas claras, as am\u00eandoas e as raspas de casca de laranja ralada. Misture o a\u00e7\u00facar e a manteiga e bata mais um pouco.<\/p>\n<p style=\"text-align: justify;\">Em uma superf\u00edcie lisa coloque farinha e transfira a massa. Sove at\u00e9 soltar da m\u00e3o. Abra levemente a massa e enrole grosseiramente como um rocambole. Coloque em uma assadeira e leve ao forno m\u00e9dio pr\u00e9-aquecido at\u00e9 dourar a superf\u00edcie.<\/p>\n<p style=\"text-align: justify;\">Passe um pouco de manteiga derretida no p\u00e3o assado e salpique a\u00e7\u00facar de confeiteiro para decorar.<\/p>\n<p style=\"text-align: center;\">[<a href=\"javascript:history.go(-1)\">Voltar<\/a>]<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Ingredientes: 3 e 1\/2 x\u00edcara(s) de ch\u00e1 de farinha de trigo 1 pitada(s) de sal 1\/2 x\u00edcara(s) de ch\u00e1 de leite morno 15 grama(s) de fermento biol\u00f3gico 300 grama(s) de uvas passas escuras 300 grama(s) de frutas cristalizadas 300 grama(s) &hellip; <a href=\"https:\/\/culinaria.ddns.net\/?p=26335\">Continue lendo <span class=\"meta-nav\">&rarr;<\/span><\/a><\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"ngg_post_thumbnail":0,"footnotes":""},"categories":[2],"tags":[],"class_list":["post-26335","post","type-post","status-publish","format-standard","hentry","category-culinaria"],"_links":{"self":[{"href":"https:\/\/culinaria.ddns.net\/index.php?rest_route=\/wp\/v2\/posts\/26335","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/culinaria.ddns.net\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/culinaria.ddns.net\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/culinaria.ddns.net\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/culinaria.ddns.net\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=26335"}],"version-history":[{"count":0,"href":"https:\/\/culinaria.ddns.net\/index.php?rest_route=\/wp\/v2\/posts\/26335\/revisions"}],"wp:attachment":[{"href":"https:\/\/culinaria.ddns.net\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=26335"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/culinaria.ddns.net\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=26335"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/culinaria.ddns.net\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=26335"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}